Sunnundalu / Minapa Sunnundalu / Urad Dal laddu Weight:1 kg Be it a rainy afternoon

Be it a rainy afternoon or a tropical beach vacation

This white to pale yellow colored Palakova sweet with thick dulcified texture gives you a heavenly sense when consumed

offering a tangy and spicy kick to your meals

and asafoetida

produced following the age-old conventional cooking techniques followed by our ancestors

Sunnundalu / Minapa Sunnundalu / Urad Dal laddu Weight:1 kg Be it a rainy afternoonSunni Vunda also known as Minapa Sunnundalu is the symbol of traditional Andhra sweets. It's also very popular across India as Urad Dal Laddu. While urad dal has many proven health benefits like improved digestion, bone health, skin health and many more, Sunnundalu are the best way to consume urad dal. Sunnundalu are best in taste when consumed immediately while making and they last for 3 weeks once made. Best taste is preserved till 2 weeks from the