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Ships within 48 hours · Estimated delivery Oct 21 - Oct 26
Left on the bone
These rare
Easy to carve
yet still retaining even more succulence as the juices stay on the breast meat
curried or battered
Blythburgh Free Range Boneless Pork Belly Joint Christmas-joint Left on the bone1kg boneless joint Easy to carve Great crackling Dispatched chilled King of crackling, our boneless pork belly joint makes a mouth watering roast if you dont want the hassle of carving round our belly pork joint on the bone. Its critical to get some crispy crackling so start with a gentle heat to tenderise the meat and then short, high temperature blasts to crisp up the skin on the outside. Try stuffing with thyme, apricots and pine nuts and slow
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