this champagne shows fine and live bubbles
the sharecropper who has cultivated it for years
Versatile pairing - finger food/ smoked salmon/ tartare/ fresh cheeses/ fish
dense and nevertheless light-footed (at 10
disgorged in March 2017 and then submerged under the sea in June of the same year
COS Nero di Lupo, Nero d'Avola '16, Terre Siciliane IGT orange wines this champagne shows fine andromas of sunbaked soil, truffle, game, Mediterranean scrub and mature black skinned fruit lead the nose on this earthy red. Made entirely with Nero d'Avola, the round, delicious palate tastes of ripe black cherry, blackberry, orange zest, spice and chopped herb. Velvety tannins and bright acidity support the juicy flavors. Drink through 2017.