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Honduras Sherry Low - Temperature Fermentation Masaguara Coffee Bean Bleached Weight : 90g

SKU: 94606276372
4.5
USD168.00 USD189.00

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Ships within 48 hours · Estimated delivery Oct 24 - Oct 29

Description

Weight : 90g

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-Traditional Japanese skilled craftsman artwork & designed by Komin Yamada from 1980

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38g out for a "melted caramel" finish

Honduras Sherry Low - Temperature Fermentation Masaguara Coffee Bean Bleached Weight : 90gHonduras Masaguara Sherry Barrel LowTemperature Fermentation Coffee is a stunning singleorigin for those who love the rich complexity of winey flavors. Using an innovative process, the beans are placed in oak casks previously used to mature fine sherry, where they undergo 30 to 40 days of slow and lowtemperature fermentation. This unique method fuses the coffees natural sweetness with deep, winelike aromatics, resulting in an extraordinary flavor

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
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