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the wine was racked and assembled
where the wines are renowned for their power and flair
destemmed and wild fermented dry on skins
Underneath
30% Macebeo and 20% Xarello made in a Vino Verde/Txakoli style with a slight effervescent
NV Louis de Grenelle Saumur Brut Ivoire Balnarring the wine was racked andSaumur, Loire Valley France 70 % Chenin Blanc, 20 % Chardonnay, 10 % Grolleau Thin and continuous beading rises up through the characteristic yellow gold colour. The nose first develops aromas of apricot and peach before turning into brioche and hazelnuts. The palate is both floral (acacia, lime tree) and fruity (candied lemon, citrus). A highly sensual wine. A perfect aperitif alongside pastry hors d'oeuvres to open proceedings. This delectable wine
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