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The juice is fermented in wood vats and then aged in a mix of cask and barrel
His kingdom is not the tasting room
It is characterized by its complexity and balance
They originally rented vineyards but are now buying specific sites
At the end of last century
Merry Edwards, Pinot Noir, Sonoma Coast, Sonoma County, California 2021 consignment The juice is fermented inThe Merry Edwards Sonoma Coast Pinot Noir displays a unique and specific regionality. This wine is distinctly coastal, with bright, buoyant acidity that sets it apart from wines made from our warmer sites. It is made to be enjoyed from the time of its release, either with food or as a lovely aperitif. Aromas of rose petals, ripe cherries, blueberries and sandalwood waft from the glass, accompanied by notes of vanilla, cinnamon and plum. The entry is
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