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August 14 | The New Orleans Table Skills Series From mushroom soup

SKU: 92192132306
4.8
USD155.00 USD179.00

Pay in 4 interest-free payments of $38.75 Learn more

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Ships within 48 hours · Estimated delivery Oct 24 - Oct 29

Description

From mushroom soup

There will be plenty of opportunities to chat while cooking together

We will make a delicious leek soup

We will learn to make each dough

In this class we will work together to cook a Vietnamese feast

August 14 | The New Orleans Table Skills Series From mushroom soupA combination of Creole and Cajun cooking, we will work together to make gumbo, shrimp and grits, muffuletta sandwich, jambalaya and classic beignet with a cafe au lait dipping sauce. Included in this class is dinner with wine, a hands on class with instruction and a thorough recipe pack that includes bonus recipes and a section on sourcing ingredients.

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