Perfect for brunches
broad red fruit and an earthy character
The combination of sand
The nose is complex and compelling offering scents of steamed and dried rice with subtle grain tones and soft tropical fruits in support
Each batch goes through a two stage distillation process utilizing a column and a copper-lined pot
Pike Road, Pinot Noir, Willamette Valley, Oregon 2023 biodynamic Perfect for brunchesThis Pike Road Willamette Valley Pinot Noir showcases a beautiful ruby red color with aromas of black currant layered with cinnamon, clove spice, and rose petal. The palate has bold flavors of cherry, raspberry, rhubarb, with hints of bitter dark chocolate, and mushroom. Finishes warm, silky, and long. This wine has a big ripe core of concentrated fruit and a bright, fresh profile. Hand picked and hand sorted, then fermented in small open top