Paolo Bea, Sagrantino, Cerrete, Montefalco, Umbria, Italy 2015 noinventory it reveals the aromas of

it reveals the aromas of chocolate

An award winning bourbon-rye blend with an exceptional balance of sweetness and spice

"When I tried wine out of the [Double Bend Allround] glass—and I often taste the same wine out of four or five glasses—what I noticed was how focused the aromatics were

Niellucciu is known as Sangiovese in Italy

Its nose offers aromas of white flowers and honey

Paolo Bea, Sagrantino, Cerrete, Montefalco, Umbria, Italy 2015 noinventory it reveals the aromas of100% Sagrantino It is difficult to believe that Montefalco Sagrantino can get any more profound than Beas beloved Pagliaro, but indeed it can. The family has owned a parcel in Cerrete, the highest altitude vineyard in Montefalco, for some time, but it wasnt until the 2007 vintage that Giampiero deemed the vines old enough to do justice to the crus potential. With its poor, mineral rich soils and its acidity preserving altitude (450 to 500 meters),