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Test Specification Min Max MELTING POINT 130�- 135�F 130�- 135�F CONGEALING RANGE 129�- 134�F 129�- 134�F ACID VALUE 1 SAPONIFICATION VALUE 1 EXPIRATION DATE
10% SULFITE TO PASS TEST TO PASS TEST REDUCING SUGARS TO PASS TEST TO PASS TEST ELEMENTAL IMPURITIES AS REPORTED AS REPORTED IDENTIFICATION TO PASS TEST TO PASS TEST CERTIFIED HALAL RETEST DATE DATE OF MANUFACTURE APPEARANCE RESIDUAL SOLVENTS TO PASS TEST TO PASS TEST
5 % SENSITIVITY TO COPPER TO PASS TEST TO PASS TEST
00% pH OF A 5% SOLUTION @ 25[dC 7
8 RELATED SUBSTANCES TO PASS TEST TO PASS TEST IMPURITY H 0
Nonadecanoic Acid Rhamnose Test Specification Min Max MELTINGTest Specification Min Max ASSAY APPROX. 99 % APPROX. 99 %
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