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also grown around Lake Toba in the Lintongnihuta area to the south and Seribu Dolok area to the east
The washed coffees here are first pulped and washed with running water upon delivery to the station
This station is owned and operated by Kassim
Wolisho is also popular and comes from the highlands
most of the farmers have their own wet mill
CCR Espresso bag size:12oz also grown around Lake TobaOur espresso blend is a unique combination of single origin coffees from Latin America and Africa. Delivering a complex yet balanced modern espresso that is delicious enough to enjoy as a single shot and yet strong enough to shine when blended with your choice of milk or milk alternative. Certification: Direct Trade Process: 60% Natural, 40% Washed Cupping Notes: Chocolate, Toasted Almond, Mixed Berries
