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Dolin Vermouth de Chambery is made of fine wines and botanicals found in the Alpine meadows above Chambery
Champagne is often seen as one of the French wine regions most resistant to change
The soil is clay loam with serpentine cobble
Fermentation was with native yeasts
apple and walnut
Filipa Pato & William Wouters, Baga "Dinamica" Bairrada DOC, Portugal 2023 glutenfree Dolin Vermouth de Chambery is100% Baga Chalky clay soil. 100% destemmed. Individual vineyards fermented separately with long maceration but low extraction. Final blend made after short elevage in tank. Distinguished and elegant fruit driven nose with notes of strawberry, damson plum, licorice and hints of black pepper. Fruity and balanced on the palate with a velvety texture which leads to a fresh finish. Pairs well with charcuterie, dried cheeses, and white meats. The philosophy
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