Polypropylene Cutting Board with Handle Christmas Fresh mint and rosemary make

Fresh mint and rosemary make this perfect with the Sunday roast be it lamb or pork

Featuring a unique pressure seal lid and easy to use metal screw top band

plus a channel knife that creates strips and twists

Large-capacity chamber fits multiple garlic cloves

Certified for professional food service and will withstand temperatures ranging between -20°C to 105°C

Polypropylene Cutting Board with Handle Christmas Fresh mint and rosemary makeThe Chef Inox hygenic and tough polypropylene cutting boards are stain and aroma resistant and will not chip, splinter or warp. Certified for professional food service and will withstand temperatures ranging between 20C to 105C. Dimensions: 400mm(L) x 250mm(W) x 12mm(H) 270mm (L) x 200mm(W) x 12mm(H) Details HACCP approved Dishwasher safe Non absorbent Will not dull knives High chemical resistance Keep away from open flame Do not stand hot pans on