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Ships within 48 hours · Estimated delivery Oct 27 - Nov 1
This salami will arrive wrapped in paper
From an iconic estate in the Loire with a history of wine making stretching back to the 16th century
Cellar: Native yeast fermentation
Unfiltered and unfined
Grapes: 40% Moscato
Haut-Médoc - IFFLEY ROAD Charcuterie This salami will arrive wrappedClos du Jaugueyron 'Haut Mdoc' 2019 Region: Mdoc, Bordeaux, France Grapes: 60% Cabernet Sauvignon, 30% Merlot, 5% Cabernet Franc, 5% Petit Verdot Vineyard: Biodynamic Cellar: Native yeast fermentation, unfined, unfiltered, low added sulphites. One to carafe and give a little time. Your patience will be rewarded. Velvety texture, perfumed, vibrant fruit and a touch of earthiness. Class.
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