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Slow roasted Pork Tinga
Sun‑Dried Tomato & Creamy Parmesan Pie (V) Earthy mushrooms marinated in Italian spices are folded into a velvety parmesan cream sauce
This popular pie is loaded with locally sourced premium 14‑hour slow‑cooked pork butt
salty bacon lardons in our classic buttery short‑crust pastry
shredded parmesan & aged Gruyère cheese
Rustic Pork & Thyme Pie Slow roasted Pork TingaRustic Pork & Thyme Pie A classic favorite baked in our handmade crust. This popular pie is loaded with locally sourced premium 14hour slowcooked pork butt, combined with our housemade creamy roasted onion, thyme, and black peppercorn gravy, all baked inside a golden flaky crust.
US$ 120.00
US$ 325.00
US$ 37.50
US$ 125.00
US$ 270.00
US$ 36.00
US$ 130.50
