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Slow roasted in brick ovens for 72 hours
pleasantly smoked
Its crisp and vibrant feel
Provenance and time are the very essence of LOUIS XIII cognac
Chocolate Lull: There is the gradual discovery of something very familiar
Clase Azul Anejo Tequila Slow roasted in brick ovensAn ultra premium anejo Tequila. Its intense amber color and layered aromas are a result of an extended period of aging. Its distinctive decanter, molded and decorated by Mazahua natives, a group of local indigenous artisans, represents the evolution of Tequila from the earth.
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