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with celery overtones
Grape: Semillon
Grape: Cinsault
Grape: Syrah
making red and white wines predominantly from Syrah and Viognier
Chateau MARGAUX Margaux 2003 Yves Cuilleron with celery overtonesWine Region: Bordeaux France Grape: Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot Tasting notes: It develops a fresh and pure bouquet on the nose. One can detect red fruit aromas combined with floral and subtly spicy notes. New wood is exceptionally well integrated. On the palate, the wine has a refined nature and great concentration. The final blend, due to the quality of the pressed juice, reveals high density. About the winery: Chateau
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