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caramelized toffee and the signature smooth delicate Auchentoshan taste
100% Erbaluce di Caluso
and is probably one of the best Sirènes de Giscours elaborated
as is the case for the entire Delamotte range
Elegant and refined
Brovia, Nebbiolo, Barolo, Piedmont, Italy 2020 vegan caramelized toffee and the signatureIn 1863 Giacinto Brovia founded the Brovia estate in the village of Castiglione Falletto, in the heart of the Barolo district. The family has been continually engaged in the growing of grapes and the production of wine since that time. The phylloxera plague, economic upheaval and two wars interrupted production for almost 30 years but, in 1953, two brothers, Giacinto and Raffaele, grandchildren of the founder, resumed full scale wine production.
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