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Preparing Sashimi How to hold a knife to make a decorative bamboo grass and a partition bamboo grass
Steel Type: Diamond ()
Steel Type: Silver metal ()
Knife Type: for Gyuto knife
Handle Material: Burnt Walnut
Seisuke VG10 Damascus Kiritsuke Gyuto 210mm Burnt Wood Lacquered Handle Live oak Lacquered (Kamon) Preparing Sashimi How to holdSeisuke At Seisuke Knife, we proudly present our own brand Seisuke. Collaborating with skilled smiths across Japan, our goal is to make high quality culinary tools accessible to all. Each knife is meticulously handcrafted by a diverse group of talented craftsmen in limited quantities. What sets our knives apart is not only their outstanding craftsmanship but also their unique handles and varied blade materials. Our designs showcase a wide range of
