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and Bengal gram
marinating
and stress relief
With a rich history in Ayurvedic medicine
This wholesome legume is a great source of protein and fibre
Moong Dal Flour Size:500Gm and Bengal gramMade from finely ground organic moong dal, this flour is a light and nourishing addition to everyday cooking. Naturally gluten free and rich in protein, it supports digestion and is ideal for traditional recipes like chillas, pakoras, and halwa. A smart choice for balanced, low carb meals. USPs: 100% Certified Organic High in protein and fiber Easy to digest and naturally gluten free
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