Jersey Beef Dry Wors Size:250 gr The meat is always hand

The meat is always hand cut before being spiced with our standard blend of spices

ALLERGENS - May contain milk

or with a splatter of crème fraîche — it’s a showstopper

This is jerky with rhythm

ALLERGENS - May contain: Milk

Jersey Beef Dry Wors Size:250 gr The meat is always handAs with our biltong our beef dry wors (drowors) is made solely from grass fed Jersey cows. We use a mixture of premium Topside and Silverside trim which is minced and spiced with a blend of traditional drowors spices before piping into sheep casings and slow drying for three to four days to make exquisite tasting drowors. Ingredients: At least 70% Beef (no other meat such as pork or lamb), beef fat, sheep sausage casings, vinegar, spices and