Jeju Premium Pork Collar Butt Sliced (For Korean Grill) Frozen (300g +/-) beef and bake at 375°F (190°C)

and bake at 375°F (190°C) for 25-30 minutes

- Frying: Heat oil in a skillet over medium heat

or pan-searing

Fresh Black Pomfret from Indonesia offers a delicious and versatile seafood option for your culinary creations

suitable for raw consumption after proper thawing and handling

Jeju Premium Pork Collar Butt Sliced (For Korean Grill) Frozen (300g +/-) beef and bake at 375°F (190°C)Product Description Jeju Premium Pork Collar Butt Sliced (For Korean Grill) Frozen (300g ) Jeju Premium Pork Collar Butt Sliced (For Korean Grill) Frozen (300g ) is a premium grade pork product tailored for Korean BBQ and high heat grill applications. Sourced from Jeju Island renowned for its clean environment and stringent livestock quality standards this cut offers superior marbling and flavor, flash frozen to maintain peak freshness and texture.