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Ships within 48 hours · Estimated delivery Sep 10 - Sep 15
Capacity: 9+9 pizzas (Ø 33 cm) and 2+2 baking pans (60×40 cm)
Evaporator: 7 years parts and labor (if enrolled in the filter program for US & Canada)Specifications
5 × 131 cm to properly support the CA9 footprint
30 chickens/hr average productivity: Designed for steady output to improve throughput and reduce bottlenecks
Three refractory baking hearth stones (20” W x 36” D each): Large stone surface area promotes even heat transfer and supports multi-pie staging across the deck
BakeMax BMBT030 20-Division Hydraulic Automatic Floor Model Dough Divider (16 kg / 35 lb) TKC2 Capacity: 9+9 pizzas (Ø 33Why BakeMax BMBT030 Floor Model 20 Division Hydraulic Automatic Dough Divider? The BakeMax BMBT030 Hydraulic Dough Divider is engineered to deliver fast, consistent portioning for high volume dough productiongently dividing up to 16 kg (35 lbs.) into 20 uniform pieces with minimal dough stress. Built for small to large scale bakeries and food service operations, its a throughput focused investment that helps standardize product weight, reduce labor
