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who works with his son Adrien
The plots for the Domaine de Bila-Haut are located on the slopes of the high Agly Valley
Wild yeast fermentation and partial malolactic fermentation were used to add complexity and mouth-feel to the wine
This causes the roots to penetrate deep into the soil in order to access water and nutrients
The vineyards are on well-exposed
The Malbec Selection Barbaresco who works with his sonMalbec is a black skinned grape variety native to south western France (specifically the area around Cahors), but now better known as the iconic wine grape of Argentina. Through its success in the vineyards of Mendoza, in a few short decades Malbec has shot from relative obscurity to international fame, simultaneously bringing new found attention and respect to Argentina as a wine producing nation. This is a new collection of great Malbec wines from
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