Pay in 4 interest-free payments of $7.50 Learn more
Ships within 48 hours · Estimated delivery Oct 20 - Oct 25
Origin: Acevedo
cherries are sterilized using ultraviolet light to eliminate unwanted microorganisms before entering a 52-hour controlled fermentation
the AeroPress Clear provides a dependable
a quick rinse with boiling water before brewing helps remove any residual paper taste and preheats your dripper for better temperature stability
We chose the Kalita Wave Filters for their forgiving design and consistent flow
Colombia | Jairo Arcila | Cinnamon Co-Ferment Coffee Origin: AcevedoSize: 250g Flavour Notes Cinnamon Toast Crunch, Toasted Marshmallow Key Highlights Quindo, Colombia 14501500 masl Castillo Washed + Cinnamon Co Ferment Warm, spiced, and structured Ideal for espresso and balanced filter brewing Specifications Coffee Details Producer: Jairo Arcila Farm: Santa Monica Origin: Quindo, Colombia Process: Washed + Co Ferment (Cinnamon) Variety: Castillo Altitude: 14501500 masl Fermentation: 48h Anaerobic (with cinnamon)
