Tirupati Style Minapa Vada - 250 gms coconut spice powder Munagaku Karam podi is the

Munagaku Karam podi is the perfect accompaniment with rice

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Tirupati Style Minapa Vada - 250 gms coconut spice powder Munagaku Karam podi is theTirupati Style Minapa Vada is a popular South Indian snack commonly served as prasadam (temple offering) in the famous Tirupati Balaji Temple in Andhra Pradesh, India. This vada is made with urad dal (split black gram) and is known for its crispy exterior and soft interior. Net Weight 250 gms Shelf Life Best before 45 days from packing Here's a recipe for Tirupati Style Minapa Vada: Ingredients: 1 cup urad dal (split black gram) 1 2 teaspoon cumin