Mirin, Rice Cooking Wine Sea Vegetables tomatoes and spinach in a

tomatoes and spinach in a hearty

Sodium Citrate

She is also an accomplished speaker and orator

the concentrates are humectants

Dosage: 8 - 12 drops in liquid or by direct ingestion

Mirin, Rice Cooking Wine Sea Vegetables tomatoes and spinach in aMirin, Rice Cooking Wine Mirin, Rice Cooking Wine. Naturally Sweet. Traditional koji brewed rice cooking wine, no added sugar or synthetic enzyme. Shoyu soy sauce and Mirin are the right and left hands of Japanese cuisine. A few shakes in dashi broth, soups, sauces, stir fries, dips, and dressings is ambrosial. A glaze for backed and grilled foods. The eminent marinade. INGREDIENTS: Water, Rice, Koji (Aspergillus Oryzae), Sea Salt. Nutrition Facts