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family-run winery handed down from father to son since 1950
Light ruby red with salmon hues
It is a little shut down and reluctant to play
the wineries are owned and managed by Champagne Louis Roederer and produce some of the world’s most prestigious wines
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Château Le Bruilleau Rouge 2016 Goats Cheese family-run winery handed down fromCountry: France Region: Pessac Leognan Graves Bordeaux Varietal: 55% Cabernet Sauvignon 45% Merlot Vintage: 2016 Category: Red Wine Style: Dry Producer: Chteau Bruilleau Le Bruilleau has been a family property for four generations, managed by husband & wife team Nadine and Serge Bedicheau, whose vineyard occupies more than ten hectares of vines including 2 hectares of white. At Chteau Le Bruilleau, the harvest is manual and all the vines benefit from
