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Pullulan is an all-natural polysaccharide (a polymer in the carbohydrate family) obtained by fermentation of tapioca or cornstarch , using a strain of fungus (Aureobasidium pullulans)
J., Costa, R
J Cell Biol 111:13631371 Zhang G, Young JR, Tregaskes CA, Sopp P, Howard CJ (1995) Identification of a novel class of mammalian Fc gamma receptor
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At the same time, it attracts immune cells and stem cells to damaged tissue, orchestrating the repair process from start to finish
Similarly, 6 months of resistance training improved numerous blood indices of oxidative stress including reduced oxidative damage, ameliorated antioxidant defence and DNA stability in older adults (Franzke et al., 2018)
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