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For a 10 mg vial, add 1 ml of bacteriostatic water to produce a 10 mg/ml concentration
How to Keep Your B12 From Going Bad Bottom line, B12 is extremely stable when dry and can last for many years
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Sensitivity and inflammation
And critically, this is a molecule your own body manufactures, declines with age, and may benefit from being supplemented biologically, that is a coherent story rather than a marketing one
Peripheral artery disease results from atherosclerotic narrowing of the leg arteries, decreasing warm, oxygenated blood supply
Store at -20C protected from light
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