Hypersuccinnylation and hyperacetylation of HMGCS2 is correlated with reduced rates of hepatic ketogensis
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It works, but it works slower and less efficiently, especially for patients with liver, kidney, or methylation issues
Cysteine is found in high-protein foods, especially: Poultry (chicken, turkey) Eggs Beef and pork Dairy products (milk, yogurt, cheese) Legumes (lentils, chickpeas, soy) Nuts and seeds Whole grains (oats, wheat germ) Cruciferous vegetables like broccoli and Brussels sprouts also support cysteine production through their sulfur content
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Lung, and Blood Institute