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High-fiber foods that increase GLP-1 include: leafy greens oats beans lentils berries flaxseeds chia seeds Fats enhance GLP-1 secretion and prolong satiety
10.4093/dmj.2014.38.5.337 19 ChenX.XuS.ZhaoC.LiuB
49 :W388-96 31
Peptides may help support certain factors associated with arthritis, such as inflammation, stiffness, and tissue recovery
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Effects of GLP-1 receptor agonists and SGLT-2 inhibitors on cardiac structure and function: a narrative review of clinical evidence
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