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Daniel J
These carbohydrates dont get digested in the small intestine, but instead ferment in the large intestine to feed good gut bacteria
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These countries consider allulose to be "novel" because their food safety organizations are still assessing its safety
Though it can't kill microbes on its own, it works as a good supporting agent when combined with other preservatives like Phenoxyethanol or 1,2-Hexanediol
Mechanisms and models in Heart failure: a Translational Approach
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