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Assessment of current eating patterns provides a baseline for change
Steve and Drew Sinatra welcome Jennifer Maynard, CEO and co-founder of Nutrition for Longevity, a farm-to-table meal delivery service that supports the practice of food as medicine. They discuss how shes making changes in the nutrition and health landscape, how to use color to pick ingredients, the concept of regenerative farming, and how to adopt better food habits for your family
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A signaling molecule from intratumor bacteria promotes trastuzumab resistance in breast cancer cells
Rushing the titration rarely produces better results
Most physician-supervised protocols use cycles rather than continuous use: 4 weeks for mild issues, 6 to 8 weeks for moderate injuries or gut healing, and 8 to 12 weeks for severe cases
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