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B-Vitamine Vitamin B2 (Riboflavin) wird vom Enzym Glutathionreduktase bentigt, das das oxidierte Glutathion wieder in die aktive reduzierte Form verwandeln kann
1E, F), making it difficult to extricate the other phenotypes potentially caused by the loss of GSH
The following common foods contain naturally occurring Glutathione: tomatoes, avocados, spinach, okra, asparagus, cabbage, broccoli, garlic, chives, tomatoes, broccoli, cucumbers, almonds & walnuts
Toxicity and Data Limitations: No chronic toxicity data exist for this blend
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