Several technical reasons may explain our distinctive findings, including differences in the microbiome sampling site, the limited n per group, singly housing mice, or the use of highly similar lean, Western, and high-fat diets which systematically exchanged fat content with carbohydrate content
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The peptide was first identified in 2015 by a team of researchers at the University of Southern California, led by Dr
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Importantly, the various diets contained identical fiber and protein content and varied primarily by the percentage of fat- and carbohydrate-derived kilocalories
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