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Dietary recommendations for fatty liver disease include: Reducing intake of refined carbohydrates and added sugars, particularly fructose-containing beverages Limiting saturated fats whilst incorporating healthy fats from sources like olive oil, nuts, and oily fish Increasing consumption of fruits, vegetables, and whole grains Following a Mediterranean-style diet, which has shown particular benefit in NAFLD Limiting alcohol consumption in line with UK Chief Medical Officers' guidance (maximum 14 units per week spread over at least three days, with several alcohol-free days), or abstaining completely if advised by your clinician Physical activity provides benefits independent of weight loss
GHK-Cu cycling - typically 30 days on / 14 off or 8 weeks on / 4 off - produces comparable results, reduces cost, limits theoretical copper load and keeps receptor sensitivity fresh
10.1002/jssc.201900222 20 DengP
BPC-157 counteracted dopamine-related GI dysmotility and modulated serotonergic signaling in the enteric nervous system
They built a research library
Documentation: Certificate of Analysis available where applicable
