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This work was supported by a National Priorities Research Program grant (NPRP 14 S-0311210033
It is widely studied in preclinical models for its pro-healing and tissue-protective properties
Dairy Fats and Cardiovascular Disease: Do We Really Need to be Concerned
Furthermore, F 405 /F 488 is insensitive to other environmental factors, including potential non-specific interactions or reactions with intracellular proteins (Fig
Hazen, Intestinal microbiota metabolism of L-carnitine, a nutrient in red meat, promotes atherosclerosis, Nat Med 19(5) (2013) 576-85 30
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