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Xu et al., 2010

4.3.2.1.2 Omega 3 fatty acids A higher dietary intake of long chain omega-3 fatty acids in childhood may reduce the risk of developing subsequent asthma, but only in children carrying a common gene variant in the fatty acid desaturase (FADS) gene which is associated with lower blood levels of long chain omega-3 fatty acids (112)

Consequently: The strength of an iondipole interaction is intermediate between that of an ionion interaction and that of a dipoledipole interaction

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T cell- and B cell-independent adaptive immunity mediated by natural killer cells