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we created our first microlots with our partners at 18Conejo in Honduras
you need a precise scale with a timer during the coffee preparation process
the process
In this 15-minute video
Installation: Insert the new IMS screen into the rubber gasket (pay attention to the orientation)
Rohkaffee: Brasilien, Henrique homebaristakurs we created our first microlotsGreen Coffee Info Variety: Mondo Novo and Catuai Post harvest process: Pulped and washed Origin: Brazil, Esprito Santo Producers: Camocim, Henrique Sloper Profile: Nutty, chocolatey heavy body Roasting recommendation: Espresso, blends Certification: Organic, Demeter If you would like to purchase more than 2, 4 or 10 kg of green coffee, please contact our roastery directly at roesterei@kaffeemacher. ch. More about Henrique Sloper, the producer Henrique
