Geraeucherter Essig Kunsei 200 ml Gutschein Shiitake-Pilze hinzugefügt

Shiitake-Pilze hinzugefügt

and sustainable production

5 g davon Zucker <0

Mirin wird in einer Vielzahl von japanischen Gerichten als Zutat für Saucen aller Art verwendet

Zutaten: Weißwein-Essig (41%) mit 8% Säure

Geraeucherter Essig Kunsei 200 ml Gutschein Shiitake-Pilze hinzugefügt200 ml Description Smoked Vinegar Kunsei This vinegar is produced using the so called "static fermentation" from Sake Lee (a type of lees from sake production). This is the name given to a fermentation process in which mainly solid material is fermented. This process requires long fermentation and maturation times. The fermentation room is lined with cedar wood, which regulates the temperature and humidity. The vinegar is fermented in this room for an