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Garlic essential oil is extracted by solvent extraction of garlic flakes of the plant known botanically as Allium sativum
Minimal processing - Carefully processed to stay as close to the original fruit as possible
Product Curcuma longa Extract (≥95% Curcuminoids) Botanical name Curcuma longa Plant part Rhizome Type Standardized Extract Origin Vietnam Spec / Standardization 10:01:00 Extraction / Process Water extraction + spray dry Solvent / Carrier (if applicable) Water Tags Extract Powder
Mailmanikkam in Telugu
Sclerocarya birrea
Flavonoids 10% — Nelumbo nucifera (lotus leaf) Size:500 g/1.1 Lbs Garlic essential oil is extractedFlavonoids 10% Standardized Extract from Nelumbo nucifera (lotus leaf) A standardized flavonoids standardized to 10% by HPLC, extracted from high purity lotus leaf (Nelumbo nucifera) biomass. Engineered for B2B formulators working in nutraceutical applications who require verifiable active content, consistent lot to lot performance, and complete regulatory documentation. Every batch ships with a dated Certificate of Analysis, heavy metal panel,
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