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color (E170)
not in the intestines like other fats
protective and preservative agent in laboratories
In each piece of chocolate
Carbohydrates: 56 g
Salzsäure R-R 0,1Mol/L 2,5 Liter Kakao color (E170)Hydrochloric Acid 0. 1 mol l (0. 1 N) Technical Specifications Designation: Hydrochloric Acid Standard Solution Composition: HCl Concentration: 0. 1 mol l (0. 1 N) Catalog number: CHEM 805313160 Molar mass: 36. 46 g mol CAS number: 7647 01 0 EC number: 231 595 7 RID ADR: not applicable UN: not applicable Examples of Use in Various Industries Titration analysis in analytical chemistry Calibration of laboratory equipment Education and laboratory
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