Passalacqua Vesuvio Espresso 150 It is baked in the

It is baked in the typical cylindrical shape

Die Kaffeerösterei Pezzullo wurde 1947 in Neapel von Francesco Pezzullo gegründet und wird heutzutage in dritter Generation weitergeführt

This is how the team behind Golden Brasil has been able to create a huge range of delicious and diverse Italian coffees

THE classic made in Italy

All the lower parts of KNOCK have a flat pressing surface to compress the coffee powder

Passalacqua Vesuvio Espresso 150 It is baked in theVESUVIO Passalacqua 1000g bag of whole beans The Vesuvio blend is somewhat similar to the Mexico Plus blend, but they differ in terms of flavour. The difference is that Vesuvio is washed and air dried. The result is a very dark, black roast that is typically Neapolitan, with a slight acidity that completes the taste experience. The aromas are refined and elegant, and the fruity notes are harmonious. Very well balanced. This coffee is also perfect for