Hubert Soreau: Clos de l'Abbe 2014 Preissuchmaschine the family’s philosophy has remained

the family’s philosophy has remained the same

cold-pressed olive oil comes from the Cordoba region and is produced with great care

Finely spiced dark berry fruit

yellow bell pepper)

René Gabriel - a well-known wine journalist - has not only tasted wines during his more than thirty-year wine career but also gained extensive experience with wine glasses

Hubert Soreau: Clos de l'Abbe 2014 Preissuchmaschine the family’s philosophy has remainedThis wine is made from 100% Chardonnay grown in three different micro parcels, covering a total area of just under one morgen (a quarter hectare), south of pernay. These are actually former gardens, as evidenced by the tulips and daffodils sprouting in the vineyard in spring. Harvested at full ripeness, the must is then fermented in wooden barrels from Hautvillers. Before the second fermentation in the bottle, the wine is not stored in a garage but in