sandro fay il glicine valtellina superiore sassella docg 2021 rotwein Sicily Food pairing: pairs well with

Food pairing: pairs well with fresh cheeses

Grape variety: Nebbiolo 100%

the Pieropan family has been producing this wine since the early 1900’s

Nice spicy and long finish

rich pasta with ragù

sandro fay il glicine valtellina superiore sassella docg 2021 rotwein Sicily Food pairing: pairs well withNestled in the northern part of Italy, Valtellina is a small but remarkable wine producing area with a long history and a unique character. The most famous grape variety in Valtellina is Nebbiolo, locally known as Chiavennasca. Nebbiolo is the same grape responsible for the renowned Barolo and Barbaresco wines of Piedmont. In Valtellina, it takes on a unique character due to the region's terroir and microclimate. The vineyard where the grapes come