smoky fish sauce Size:500ml noodle dishes

noodle dishes

With a high proportion of amazake

Du kannst die Paste auch zu Gyoza und mit Natto genießen

complex fermentation

twice as much vitamin B1 and B2

smoky fish sauce Size:500ml noodle dishesnaturally fermented, unfiltered, raw, gluten free, handmade in Berlin Our Smokey Fish Sauce is a fish sauce made from smoked fish cuts from trout, salmon trout and char. It is characterized by its intensely smoky and savory taste, reminiscent of liquid smoked trout. The fish used come from the Birnbaum fish farm in the parish village of Epfenhausen, Upper Bavaria. They are naturally fermented and matured in barriques together with buckwheat and lupine