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Spread cream with hazelnuts and cocoa
PARAFINE UND FORMALDEHYDSPENDER
restore the protective properties of the epidermis
making it suitable for frying and baking
Helps optimize nutrient absorption li
Salpetersäure 65% CZDA 10litre Balsamico-Essig Spread cream with hazelnuts andNitric Acid 65% Solution p. d. a. Technical information about chemical reagents: Chemical formula: HNO Molar mass: 63. 01 g mol CAS number: 7697 37 2 EC number: 231 714 2 Foreign designation: Nitric Acid Solution 65%. Type: p. d. a. Content: min. 65% Physical state: liquid Color: colorless, turns yellow during storage Odor: pungent pH value: <1 (20C) Melting point: approx. 32C Boiling point: 121C Vapor pressure: approx. 3. 99 mbar (20C) Density:
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