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This espresso features a dense
at temperatures between 200 and 220 degrees Celsius before they are blended to create this balanced blend
Uganda und dem Kongo und entwickeln aufgrund der einzigartigen Umweltumstände unnachahmliche Aromen
The aroma seduces with fine notes of honey
and rosé wine
Mauro Special Bar 43 This espresso features a denseCoffee Mauro Special BAR Espresso beans, a bag with 1000 g Strong, angular with a good portion of Robusta beans and the corresponding "Hello I AM Awake" effect. Ideal for all lovers of a strong key espresso coffee. In cappuccino a force and as espresso better with sugar. With Mauro coffee, you can always rely on the traditional slow roasting of the beans at low temperatures. Each bean variety is gently roasted for at least 15 minutes so that the
