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with notes of wild berries and sweet spices in the foreground
and 30% in acacia barrels with a slow and controlled fermentation
Press wine is kept separate from free run and the new wines undergo malolactic in the same
The winery has started incorporating this land into its estate and replanting of the vines is in progress
Weinbereitung: Nach der Ernte werden die Trauben sanft gepresst und bei kontrollierter Temperatur vergoren
la plantze ferox 2023 weisswein wines with notes of wild berriesThe deep affection for the Loire has led to the creation of this wine. The inspiration is evident and easily identifiable since Ferox aims to becoming a great Sauvignon. Henris idea is clear: to speak of ones palate through this truly unusual wine, paying homage to a beloved land with a bottle of profound class. Grapes variety: Sauvignon blanc Vinification: Maceration on the shells for 10 days. Aged for 8 9 months in old barriques. Tasting notes:
US$ 409.31
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